500g spelled flour, 450ml water, approx. 30g fresh yeast, two teaspoons of salt, one teaspoon of sugar and three tablespoons of apple cider vinegar. Can be mixed very well in a bowl with a silicone spatula and poured into the appropriate silicone mold.

I let it rest for 60 minutes.

I have the silicone bread baking pan with me Bought on Amazon* >>>

Then for about 30 to 40 minutes at 200 degrees (convection) in the oven. Top and bottom heat more like 220 degrees and possibly a little longer. But if you look at the color.
The result

Location: Brieselang

Recording(s) from: September 12, 2021

Theme world: Bread

Camera: Samsung Galaxy S21 Ultra

*Affiliate link
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I, René Kohl (c/o Grosch Postflex #2439) (place of residence: Germany), would like to process personal data with external services. This is not necessary for using the website, but allows me to interact even more closely with you. If desired, please make a selection: