Avocado bread with figs, olives and leftovers from our own garden

Today for breakfast I just mashed up an avocado, seasoned with lemon, garlic and spices like pepper, salt and chilli. I also made some curry myself.

There was also a fig, olives and leftovers from the garden. There were strawberries, a pepper and delicious snack tomatoes.

The whole thing tasted very good on a wholegrain sandwich

Location: home

Recording(s) from: September 11, 2022

Theme world(s): breakfast | sandwiches

Camera: Samsung Galaxy S22 Ultra